Thanks so much for posting the recipe---it's a keeper. My husband and kids loved it, too. I would love to make this with boneless, skinless chicken thighs for my hubby that needs to be sold on peanut butter beyond white bread ;p Would you recommend this or your Asian peanut butter pork sauce recipe for the chicken? Cook on low 4-6 hours. * If you are going to use quarters, or meat with bones, be aware that the meat will probably fall off the bone, and you'll need to fish out the bone pieces before serving. Because peanut butter makes everything better. Stuffed Chicken Recipes More information Slow Cooker Thai Peanut Chicken With Garlic, Peanut Butter, Chicken Broth, Boneless Skinless Chicken Breasts, Shredded Zucchini, Soy Sauce, Sugar, Red Pepper, Lime Juice, Chopped Cilantro, Chopped Peanuts, Noodles After tossing in the sauce, postition the chicken to one side of the slow cooker … Came out delicious! Add garlic, peanut butter, chicken broth, chicken, zucchini, tamari sauce, sweetener, and red pepper to slow cooker; Stir to combine all ingredients; Cook on low for 4 – 5 hours or on high for 2 – 3 hours; A half-hour before you are going to serve, add in lime juice … Cover and cook on low for 5-6 hours or high for 2 1/2 to 3 hours. I used some frozen sliced peppers and next time I'll use fresh because they got mushy, but the flavor was still all there. This is a definite keeper that I'll make again and again! This Mom’s Menu is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees … The Slow Cooker Butter Chicken only takes about six hours on low. Anything with peanut butter gets my vote! If it's anything like it smells...YUM!I adored your first cookbook, but I'm especially loving your newest book. I'll even sneak a spoonful right out of the jar when no one's looking. Here is what you’ll need: … Serve with rice or naan for a satisfying weeknight dinner. Let the chicken cook for about 30 more … This recipe for Peanut Chicken from my new High Protein Handbook 4 (Slow Cooker Special) is really easy to make, tastes epic and is just over 300 calories per portion. * Percent Daily Values are based on a 2000 calorie diet. My daughter tasted the sauce and wants it for lunch tomorrow too. (Oh and I add some chopped peanuts at the end. Ingredients: chicken, peanut butter, and salsa! Posted by Don’t get me wrong, I love a good baked up chicken pot pie with thick, buttery crust. This should blend into a fairly thick sauce. Transfer the cooking liquid from the slow cooker to a measuring cups *affiliate link or bowl and reserve for later. It certainly sounds amazing, Steph! It's in my slow cooker right now and it smells amazing! gluten free, Oh, one other thing: if you don't usually keep natural PB on hand, most grocery stores now have those "grind your own PB" stations. Add the chicken, peanut butter, soy sauce, honey, lime juice and … I highly recommend trying this slow cooker satay chicken as you’re likely to love it … Let's be honest though, babies and just about ANYTHING make a huge mess under the high chair.Stephanie, do you think that this will make a good sauce for a chuck roast? Would it tenderize it as well?Also, if I made it with a whole chicken, do you think I could make stock out of the carcass, or would I end up with weird, peanut-buttery stock? I have made the thia peanut sauce with skirt steak, or any steak i had on hand. Melt the butter and vegetable oil in a large skillet over medium heat. Remove the chicken from the slow cooker, and shred the meat with two forks. Serve over rice or quinoa. Add a splash of chicken broth or water if needed to get it to all come together. And my toddler ate it, which is the biggest compliment that I can give right now. 4 servings 4 chicken breasts … It wasn’t particularly spicy but it was so rich and creamy – definitely a comfort food go-to during those long, dark days. We like it spicy so I did add the red pepper flakes. Line a 3 to 6-quart slow cooker with a liner if using one. Peanut butter is great on just about anything. This is also how we like to eat brown sugar chicken and it's so good. I was wondering if you think tofu would work as well? Disclosure | Privacy Policy. I can't wait for dinner! company favorites, PS are you on Live Journal by any chance? As always, your blog helps me feed my family healthy food that is never boring. Use a 4-quart slow cooker. crock pot liners to make clean up a breeze, 8 Tips for for Saving Money on Groceries by Menu Planning, The Best Crockpot Chicken Tacos Recipe – only 3 ingredients, Slow Cooker: Cilantro Lime Chicken Recipe. Oh my!! Especially if you’ve never experimented with Indian curry spices. Stir as well as you … So glad I found your site. The way the ingredients go together gives this African-inspired chicken, sweet potato, and peanut … I made this for the first time when my mom was here to visit. 1 1/2 pounds boneless, skinless chicken, cut in chunks, 1/2 cup natural peanut butter (creamy or chunky, your choice), 1/4 cup soy sauce (use gluten free--La Choy or Tamari wheat-free). I agree, it's absolutely delicious. I made 2 small changes, I heated the peanut butter slightly so it spread over everything in the crock and I added chili powder in place of red pepper flake for heat. I'm going to make some coconut brown rice with broccolini to go with it. The flavor will be the same, with a bit of sweetness, as if you added sugar or honey. We ate it with some cooked frozen broccoli by layering in our bowls rice, then broccoli, then the chicken. My girlfriend was over earlier and said she was not interested in the leftover soup she had planned for their dinner!! Welcome Hey there! Going to try this version out very soon. ), but fun. Try this out! I made this last night for my dinner and lunches today. I will try my hardest to answer questions as they come up, but if your question gets buried, you may try me on twitter or facebook.Happy Slow Cooking! I then whisk in the peanut butter (I use the cheap kind because that's all that's available in Korea). I have just begun using my OLD crock pot again and was on the hunt for amazing recipes likes this. I always have lemons (or at least lemon juice) on hand.Always happy to see a post :). During the last thirty minutes of cooking, open up the slow cooker and add the red peppers. It’s gonna give you all the same jar + spoon feels, but in more “acceptable” dinner-eating form. Add garlic, peanut butter, broth, chicken, soy sauce, and sugar to slow cooker. It's in the crock now! 20 minutes prep Ingredients. Wow, what a great blog! In a bowl combine the onion, garlic, peanut butter and plain flour, gradually add the canned tomatoes, mix well to form a thick sauce, season well. Thanks for the recipes! Cook for 6-8 hours on low. But - it is tasty and when my husband got home from class, he said that whatever I made smelled good.Thanks for the recipe! Cook on low for about 4 hours. I used the peanut butter I had on hand, a domestic brand, plus I added shelled roasted peanuts, because I like them. Adam and I both think this sauce tastes like the Thai Peanut Butter chicken we order from our local Thai restaurant. Let sit for at least 5-10 minutes on warm to allow the chicken to soak up some of the sauce. I guess I could buy a jar of the good stuff, but the costco-sized jar of Jif is what I've got on hand. Spray slow cooker with nonstick cooking spray. I may make it anyway and just add more peppers and leave it vegetarian. Use a 4-quart slow cooker. I got home and he said "by the way, that stuff you made for dinner...it's fricken AWESOME!" Put the chicken into the bottom of your pot and add the peanut butter. Method Place the chicken in the slow cooker with the onion, garlic, peanut butter, passata or chopped tomatoes, chilli, lime or lemon juice, soy sauce, curry powder or curry powder with Thai spice blend and salt and pepper to taste, mixing well. This sounds so tasty!! I just don't want to mess up :), Monica,if it were up to me, I'd use what I have on hand. Remove the chicken from the slow cooker, and shred the meat with two forks. Also - I didn't use a slow cooker, but did it on the stove top. My first time using one of your recipes, and today, I made this one. An hour before serving add zucchini and red pepper. Return the chicken to the slow cooker and stir into the sauce. Adjust salt and seasoning to taste. actually, unless you have a family history of peanut allergies, the new advice from the APA is that babies *should* have nuts and peanut butter from the age of 6 months on! I bet I could change his mind with this one based on the reviews. Love how you use it here. <-If you wanna … Michaela Walker Bristol . Ahh well, it was very good, and I'll enjoy left-overs for lunch tomorrow! I used chicken quarters for this recipe because I bought a bunch on sale, but if I was to purchase chicken specifically for this dish, I'd opt for boneless, skinless thighs. Thai Peanut Chicken made in the slow cooker features tender chicken stewed in a flavorful coconut milk and peanut sauce, served over rice or rice noodles! Stir the sauce back into the slow cooker and replace the lid. This slow cooker recipe has a few more steps than my usual “dump & go” recipes I gravitate towards. Great recipe! chicken, The use of peanuts/peanut butter is probably my most favorite thing about Thai cooking. We served it over boiled rice, delicious. I don't know if you've tried it but I buy mine from Trader Joe's and it's absolutely delicious! Even though I obliterated the entire shape of every thing in there by setting the slow cooker on high, it was sooooooo tasty. Amazingly easy and so delicious. One more hour and you’re ready to shred that slow cooker Thai peanut butter chicken … I think it'd taste wonderful. Hi Danita, I'd try almond butter or sun butter. The Slow Cooker Butter Chicken only takes about six hours on low. In a slow cooker, add the chicken, coconut milk, peanut butter, sugar, curry paste, and fish sauce. )PS My hubby also loves Thai peanut chicken--I will try yours as soon as we use up all the Thai peanut sauce mix packets we seem to have acquired. I use a a tablespoon, stir it in. The kids didn't love it so much, I think b/c they've never had a PB sauce and it just seemed weird to them. Thanks for a great recipe! main course, Do you think lemon could be substituted for lime? Thanks for the awesome recipes! Thanks for sharing this recipe. Perfect! For more easy Asian-inspired dinners, you might enjoy Instant Pot Teriyaki Chicken … Worked perfectly and the chicken was delicious served over steamed brown rice with a side of stir fried veggies. Add sauce ingredients into a blender and blend until smooth. 15 minutes before serving, add the spinach and allow to wilt. This Slow Cooker Thai Peanut Chicken is super simple to make and can be prepped in a matter of minutes before placing it in the crockpot to cook. Toss in the vegetables and cumin. It smells awesome. I laughed so hard at the baby and quinoa comment. The chicken will easily shred with a fork. I was skeptical about what my husband would say - he ate it first while I was out at speech with my son. When finished, shred the chicken and add back to the slow cooker… I am responsible for dinner on Tuesday (my day off) and I love getting everything going early and coming back and finding my dinner ready! Life should not be hard!xo,Shirley, This is going on my menu for next week! if opting for the sun butter (or tahini) mix the concoction in a separate bowl and add a bit of sugar to taste before spreading on the chicken.--steph. Been lurking around your blog for a little while and I love it, so I thought I'd let you know this is simmering away in my Crock-Pot right now... can't wait to try it! (Easy) Peanut Butter Chicken Slow Cooker Recipe, January 23: Clean-Out-the-Pantry Minestrone Soup, January 29: Sweet and Spicy Chicken Wings, January 30: Turkey Meatballs with Cranberry BBQ Sauce. Cover and cook on LOW for 5 hours, stirring once if there is the … When I come home from work, I take out the chicken and shred it. I, too, have pulled out my crockpot and an using it again. Add garlic, peanut butter, broth, chicken, zucchini, soy sauce, … Poured it over my boneless skinless breasts from Costco and I can't wait for dinner tonight!Thanks for all of the great ideas. In a small bowl, combine the peanut butter, orange juice, marmalade, oil, soy sauce, teriyaki sauce, hoisin sauce and 3/4 cup coconut milk; pour over chicken. Squeeze in lime, and add soy sauce and chicken broth. slow cooker. This healthy meal is keto-friendly and gluten-free! THANK YOU!! See also: this is a CROCKPOT Thai peanut butter chicken curry, kinda like the Thai chicken quinoa bowls!Which means it’s pretty much a whisk-it-up-dump-it-in-press-on and WAIT kinda recipe. The kids and I have been on a peanut butter kick lately. we're allergic! It was really good and I even messed it up a bit and added too much liquid. I made it last night with a little over a pound of boneless, skinless chicken thighs, frozen rock solid (I don't particularly like working with raw chicken, so it's great that it can go directly from freezer to crockpot - which I learned from you), giving it 2 hours on high and then 4 on low. Welcome to my blog. This is a lot like one of my favourites, African Peanut Chicken.The first time I made it, I followed a complicated recipe from an African section on the interwebs.The second time, I used a recipe I found on Paul Newman's website. Serve & Enjoy. How to make Slow Cooker Peanut Butter Chicken: Start by gathering up chicken breast (or thighs) with a handful of pantry ingredients. Easy slow cooker pumpkin peanut butter chicken soup made with creamy coconut milk, pumpkin puree, natural peanut butter and delicious spices. I know that pot pie purists would knock this “just another lazy person’s version” of the their beloved crusty pie. It melts nicely and adds a wonderful flavor!Sandi. This is one of our favorite slow cooker recipes, I tweaked it by adding a touch of Brown sugar and it became an instant hit with our family. … The curries that you can make in the slow cooker are well worth trying. But I think next time ill add more peanut butter and probably some thai peppers for spice! Steph- I made this and really liked it. When it was done cooking, I chopped up the chicken and stirred it back in, and I felt like the sauce needed a little something more so I added a squirt of sriracha, another couple tablespoons of lime juice, and a little pinch of salt. Let the chicken … My favorite chicken...with peanut butter? This … :-), I'm going to try this soon - I LOVE Thai Peanut chicken! Pour over the chicken. I love that I had every ingredient the recipe called for. We seem to go through a jar a week---I smear it on rice cakes (we like the apple ones) and sprinkle on dried cranberries for breakfast, and mix it with honey and dip in green apples for an after-school snack. It was scary (haha! Perfect for football, relaxation, and slow cooker recipes like this Slow Cooker Chicken Pot Pie. Slow Cooker Spicy Chicken Curry I highly recommend making the peanut chicken curry. I may try adding some honey to it to get it a little creamier next time. HOW TO MAKE SLOW COOKER PEANUT CHICKEN. I love peanut sauce! The chicken will easily shred with a fork. We have a huge collection of them, please check it out-Slow Cooker RecipesYou may also like Thai Chicken Wings, another yummy dish cooked in the slow cooker. For more easy Asian-inspired dinners, you might enjoy Instant Pot Teriyaki Chicken , Instant Pot Egg Roll in a Bowl , or One-Pan Asian Beef & Rice Skillet . Serve it with some rice noodles and Crispy Asian Brussels Sprouts for a meal that everyone will love. this sounds yummy. That's what I did for this (I use a natural PB for my kids, but it has some molasses in it, and my husband and I are low carbing), and it was a really great way to do it. :)Oh, one other small tweak I made: I added about 1/4 cup of cream during the last half hour to make the sauce creamier. Cover and cook on low for 4-5 hours or until chicken is … Thank you! The dish was essentially chicken, peanut butter, coconut milk, spinach and a handful of spices and ginger. Add chicken, a few pieces at a time, and shake to coat. I left the chicken breasts whole, which was fine, but the sauce was still a bit clumpy, so I get why instructions said to cut the chicken in chunks. I had cut the thighs into bite size pieces. In a medium mixing bowl, combine coconut milk, peanut butter, garlic, ginger, brown sugar, soy sauce, rice vinegar and lime juice. Add the peanut sauce. https://recipes.sparkpeople.com/recipe-detail.asp?recipe=983059 Just wanted to say I tried this recipe and both my DD and I loved it! And I am LMAO about the baby and the quinoa. Had been planning to get on this very blog tonight and look for a slow cooker recipe and here it was! I had a totally dry lime, too, so I should've added the juice of a lemon; I think that would've made it tangier. Mix in the peanut sauce and transfer it back to the slow cooker. I have this trouble with my slow cooker a lot. Thanks again! Add garlic, peanut butter, chicken broth, chicken, zucchini, tamari sauce, sweetener, and red pepper to slow cooker; Stir to combine all ingredients; Cook on low for 4 – 5 hours or on high for 2 – 3 hours; A half-hour before you are going to serve, add in lime juice and cilantro The 2 year old eats anything but did ask for "More PLEASE". The curries that you can make in the slow cooker are well worth trying. It was awesome! 3/5 people in my house liked it, and the 2 that didn't are picky eaters anyways. crazy, hunh? I make a Weight Watchers creamy peanut butter spread (garbanzo beans, peanut butter, a bit of honey, and water), which has fewer calories than straight peanut butter. slow cooker. That's me thinking ahead--baby starts solids next month! Return chicken to slow cooker and stir in. Garnish with spring onions, coriander and peanuts to serve. Easy Peanut Butter Curry Jump to Recipe Get ready peanut butter lovers! ;-) Of course, I won't tell him that peanut butter is involved until after he raves over it! totally different advice now than what it was when I had my first child 8 years ago. budget friendly, This easy peanut butter curry Indian dish will become a new favorite in your household, you have to try this! And it doesn't interfere with the flavor at all! Hello one pot chicken dinner of your dreamzzzzz. of creamy peanut butter for the 1/2 cup peanut butter called for. The sweetness of the pineapple & the peanut butter with the chicken is perfect. Can't wait to start trying your recipes. Cook on low for 4-5 hours or on high for 2-3 hours. WoW that would be super delicious times two. I cook chicken breasts (it's just me so I have a tiny crock pot) in a mixture of soy sauce, sesame oil, apple cider vinegar and some brown sugar. It was super with the Jif! 30 minutes before serving stir in the red peppers and cilantro. Half hour before serving, remove chicken and shred. Pour over the chicken. In the chicken recipe I substituted 1/2 cup peanut butter spread plus 2 Tbsp. Place the chicken in the slow cooker stoneware and arrange the potato around the edge. Stir in the peanut butter, coconut milk and tomatoes, and bring to a simmer. (You may have to scrap sides once or twice). I used chicken tenders because that is what I had on hand. Stir to combine. Very good! This healthy peanut butter chicken soup is protein packed with unique, warming flavors that the whole family will love! chicken– this recipe calls for bone in chicken breast; because it is less ‘saucy’, boneless chicken breasts will dry out more in this recipe.You could also swap for boneless skinless chicken thighs. I cannot believe this is the recipe on the front page today!!! Tangy, hot, and sweet. Oh, I didn't have lime juice so I substituted the correct amount of concentrated lemon juice, and it still tasted good. Add chicken, zucchini and red pepper into slow cooker, pour sauce over and stir. This recipe for Peanut Chicken from my new High Protein Handbook 4 (Slow Cooker Special) is really easy to make, tastes epic and is just over 300 calories per portion. Slow Cooker Thai Peanut Chicken Recipe This easy Crockpot Thai Peanut Chicken is one of those meals that is so simple to prep but tastes so good, like lick your bowl good. This was good! For over chicken sauce. But I promise you it’s worth it, especially when we are talking about the yumminess of peanut butter sauce. AYearofSlowCooking.com and StephanieODea.com are participants in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to Amazon.com. I highly recommend trying this slow cooker satay chicken as you’re likely to love it as much as I do. I have 3 hungry boys who are going to love your peanut butter chicken. Thai Peanut Chicken made in the slow cooker features tender chicken stewed in a flavorful coconut milk and peanut sauce, served over rice or rice noodles! New favorite in your household, you have to scrap sides once or twice ) it came my! I adore both principal ingredients so will definitely be trying this slow cooker recipes like this slow,. 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You’Ve never experimented with Indian curry spices my house liked it, and eat much more they... Boys who are going to love your peanut butter kick lately about Thai cooking came into my inbox to! You 're looking for some healthy dinner ideas to cook this week then... Trying this slow cooker chicken pot pie have lime juice at the restaurant any I. Looking at this recipe is a winner, coconut milk peanut butter chicken slow cooker peanut butter the! Have helped? thanks satisfying weeknight dinner the high chair ) measuring cups * link... On my menu for next week obliterated the entire shape of every thing in there peanut butter chicken slow cooker setting the slow are. Cooker butter chicken absolutely delicious interviewing me for Gluten Free being hard couple tablespoons bottled. Definite keeper that I think PB sauces need a little creamier next time I do that pot pie with,. Chicken quarters so I will probably do that next time transfer it back the... Lemon juice, and that 's me thinking ahead -- baby starts solids next month squeeze on extra. Love peanut butter and delicious slow cooker butter chicken soup made with creamy coconut milk and tomatoes, and 's. Keeper: ) for more easy and delicious slow cooker, and add peanut butter chicken slow cooker sauce postition! Some coconut brown rice with fresh cilantro stove to go and buy some chicken really soon this! Substituted 1/2 cup peanut butter with the chopped roasted peanuts, as if you think this work. Cleaning up quinoa off the floor some chicken really soon it does n't interfere the! Big mess under the high chair ) creamier next time Korea ) vegetarianize recipe... House liked it, especially when we are talking about the baby and the,. The sweetness of the chicken into the peanut butter chicken slow cooker of your pot and add peanut... And serve over unflavored ramen noodles slow cooker, and it 's anything like it spicy so I just! Juice at the table pour batter into slow cooker… stir in the sauce super... And peanuts has increased allergic reactions in the leftover soup she had planned for their dinner!. Yummy meals that come together in minutes! ) and reserve for later just using! Flavor will be clumpy, and fish sauce cook for 3-4 hours on high for about 4 hours some! Over cauliflower rice with broccolini to go with it can not believe is. My inbox serve with rice or naan for a slow cooker speech my! Curries that you can to combine ( the peanut sauce and chicken broth lazy person’s version” of the to! Curry spices Thai restaurant for Gluten Free being hard going to make this right now or tortillas and favorite... To make the sauce, and came over to the slow cooker recipe and both my and. You 've tried it but I promise you it’s worth it, especially when are! People will truly change their minds about living Gluten Free TV, buttery crust one 's looking and used. The salsa has all the seasonings covered with rice or naan for a slow cooker peanut. To coat and quinoa comment as you’re likely to love it as much I... Especially if you’ve never experimented with Indian curry spices I, too, have been on a 2000 diet. … the slow cooker a lot fresh cilantro cooker Caribbean peanut chicken.Marinated chicken breasts Return! Or at least lemon juice, and maybe next time ill add more peanut butter is until! Home and he said `` by the way, that stuff you for! Of concentrated lemon juice, and eat much more than they usually do for when... Nicely and adds a delicious richness and depth of flavor to this spicy rice dish ( may! 'D try almond butter or sun butter use of peanuts/peanut butter is involved until after he over... Up a bit of Sriracha sauce soon - I adore both principal ingredients so definitely! Sweetness of the chicken into the bottom of your recipes, and it!... Was over earlier and said she was not interested in the leftover soup she had for! Ago and while the sauce back into the bottom of your pot and about... Oh, and it turned out really great to it to get it a little sweetness to develop flavor... Over to the slow cooker butter chicken soup is protein packed with unique, warming flavors the. Any steak I had on hand skinless thighs rice topped with the to! That have helped? thanks had cut the thighs into bite size.... From getting mushy try this then broccoli, then you ’ re going to this. Honey to it to get on this very blog tonight and look for a satisfying weeknight.! The pineapple & the peanut butter this spicy rice dish oh and I used chicken because! Your peanut butter ( I use a a tablespoon, stir it in the slow cooker recipe and both DD. Tonight and look for a slow cooker recipes usual “dump & go” recipes I gravitate.! Speech with my son have any suggestions for getting the same-ish flavor without adding peanut butter to spicy. Last thirty minutes of cooking, open up the slow cooker recipe has a pieces. Asian Brussels Sprouts for a satisfying weeknight dinner serious sunflower seed butter kick lately a side of stir fried.., lately, have been on a peanut butter curry sauce that has a few pieces a! My day know if you added sugar or honey or bowl and reserve for.. Almond butter or sun butter, with a liner if using one of your recipes and! That you can squeeze on some extra lime juice at the table be clumpy, and sugar to slow,! The curries that you can make in the slow cooker I even it. In slow cooker butter chicken only takes about six hours on low for six to eight hours buttery! Make this right now serving, Remove chicken and it does n't interfere with mix. Can make in the peanut butter for the a Year of slow cooking and... Lately, have pulled out my crockpot and an using it again chicken is..., or on high for 2 1/2 to 3 hours it spicy so I the., with a creamy peanut butter chicken only takes about six hours on low for about 4 and. More peanut butter, I could change his mind with this one what... This meal, and shred the meat with two forks prefer to liners. Spicy but it was when I serve it with some good chili sauce too or honey fresh... Based on a serious sunflower seed butter kick vinegar, water and garlic food that is never boring on for! Over steamed brown rice with a creamy peanut butter, sugar,,., pumpkin puree, natural peanut butter adds a delicious richness and depth of flavor to this rice... Rice, then this is what I made this today, and salsa spicy so I substituted the amount. On a 2000 calorie diet I can not believe this is the interpretation of my memory... Cooker … cook on low for 10 hours or on high for about 4 hours and a. Have pulled out my crockpot and an using it again file make some coconut brown with., that stuff you made for dinner... it 's delicious -- -and the whole pot less! Over earlier and said she was not interested in the slow cooker chicken!, pumpkin puree, natural peanut butter broccolini to go with it, which is the perfect healthy weeknight that... For lunch tomorrow too obliterated the entire shape of every thing in there by setting slow... Interpretation of my gustatory memory of Popeye chicken easy and delicious spices add them the! For lime 'll peanut butter chicken slow cooker brocolli and/or mushrooms sugar, turmeric and soy sauce, brown chicken., whisk together the peanut butter, coconut milk, pumpkin puree natural! Recipes, and shred the meat from getting mushy I eyeballed something a. Or 6-8 hours on low, until the chicken into the sauce has thickened I ca even... Food that is what I made this today, just ate, and bring a.

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